Event Status: Fully Booked
Guests will enjoy a tasting menu with our local chef Gary and a week full of baking and cooking sessions including bread baking, soup making and master chef style fun! Hone your cooking skills and enjoy some good, healthy food and Nutley Edge in the spring!
Date/Time: 26/04/2021 - 30/04/2021 at 10:30 am
Categories:
Activity Breaks